Category Archives: In California

La Rochelle Cooking Class Tue Mar 1st, 2005, San JoseLa Rochelle Winery – 3000 Aborn Road, San Jose, CA 95135 Cooking Class Tuesday Evening - 7:00 p.m.

Souper Soups – Hands On Cooking Class Fri Mar 4th, 2005, Los AngelesSouper Soups--Fri–-3/4/05--7:00pm-10:00pm--$75.00 Any chef will tell you that the key to a great dish is a great stock.

Souper Soups – Hands On Cooking Class Fri Mar 4th, 2005, Los AngelesSouper Soups--Fri–-3/4/05--7:00pm-10:00pm--$75.00 Any chef will tell you that the key to a great dish is a great stock.

Culinary Basics II – Cooking Series – No Prerequisite – Chef Eric’s Culinary Classroom Feb 26th-Mar 19th 2005, Los AngelesCULINARY BASICS II – No Prerequisite! Sat – 2/26/05-3/19/05 3:00pm-6:00pm This series meets weekly, 3 hours per day, for 4 weeks.

Cooking with Friends – Singles Cooking Event – Chef Eric’s Culinary Classroom Wed Feb 23rd, 2005, Los AngelesCooking With Friends - SINGLE MEN NEEDED TO COOK Contact Robyn at http://www.dinnerwithfriends.la Wednesday–2/23/05 7:00pm-10:00pm $80.00 Cooking With Friends is back by popular demand and limited to just 12 lucky participants.

WineSkool at UCSC: Wines of France: Loire, Alsace, Southern France and Champagne Feb 25th-Mar 18th 2005, CupertinoOutside of Bordeaux, Burgundy, and the Rhône Valley lie lesser-known regions that provide exciting wines, which often can be obtained at prices that rival or even beat California wines.

Culinary Basics II – Cooking Series – No Prerequisite – Chef Eric’s Culinary Classroom Feb 26th-Mar 19th 2005, Los AngelesCULINARY BASICS II – No Prerequisite! Sat – 2/26/05-3/19/05 3:00pm-6:00pm This series meets weekly, 3 hours per day, for 4 weeks.

Winemakers’ Weekend at Highland Guest Ranch Mar 4th-Mar 6th 2005, MendocinoHIGHLAND RANCH TO HOST WINEMAKERS’ WEEKEND WITH LYN AND CHRIS DEMUTH OF DEMUTH WINERY Philo, Anderson Valley, Mendocino County, California – From Friday, March 4th until Sunday, March 6th Highland Ranch, a premier California Guest Ranch, will host winemakers, Lyn and Chris Demuth from Demuth Winery for a unique weekend event of wine tasting, enjoyment, edification and food and wine pairings.

Culinary Chef II – Cuisines of the World – Cooking Program – Chef Eric’s Culinary Classroom Feb-May 2005, Los AngelesCULINARY CHEF II - Cuisine's of the World Mon – 2/28/05–5/9/05 6:30pm-10:30pm After Culinary Chef I, many students broaden their horizons by applying the techniques they’ve learned to make exotic cuisines from around the world.

Cooking Class Tue Mar 1st, 2005, San JoseLa Rochelle Winery – 3000 Aborn Road, San Jose, CA 95135 Cooking Class – March 1 - Tuesday Evening - 7:00 p.m.