New Recipes, Gourmet Recipes, Food and Wine Recipes

Cashew Recipes and Cooking Tips Thu, 23 May 2013 00:00:39 +00002013-05-23T00:00:39Z

Seems like we've always enjoyed them, but widespread cultivation of cashews is a twentieth century innovation. Long a favorite in South American, Indian, and Asian cuisines, the rest of the world is finally catching on to the pleasure of cashews in savory dishes. Try Curried Beef Gratin, Peanut Butter Mud Bars, Chocolate Nut Banana Cream Cake, or one of the many other cashew recipes.

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Cashews Photo © 2010 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 
Rhubarb Upside-Down Cake Recipe Tue, 21 May 2013 00:00:58 +00002013-05-21T00:00:58Z

Take the tangy flavor of rhubarb and put it into an upside-down cake for a winning combination that steps away from traditional rhubarb pie or pineapple upside-down cake. Caramelized pecans give added crunch and flair. Best of all, this stunning dessert is easy to make, since it begins with a cake mix.

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Rhubarb Upside-Down Cake Recipe Photo © 2010 Farmers Market Cookbook  and Time Inc. Home Entertainment, licensed to About.com, Inc.
 
Homemade Olive Tapenade Recipe Sun, 19 May 2013 00:00:38 +00002013-05-19T00:00:38Z
Homemade Olive Tapenade Recipe
If you're a foodie in New Orleans, you must try the muffaletta sandwich. The key ingredient in a muffaletta that sets it apart is the olive tapenade spread, which is made with olives, capers, anchovies, and lemon juice. Don't skip the anchovies. You won't know they're in there when you taste the final result. Tapenade is widely available in markets, but it is so easy to make fresh at home. Try it on your favorite sandwich, panini, or baquette toasts. Tapenade is an olive-lover's dream.

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Olive Tapenade Recipe Photo © 2013 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 
Baked Tropical Spareribs Recipe Fri, 17 May 2013 00:00:18 +00002013-05-17T00:00:18Z

Pineapple, pomegranate, and lime flavor the barbecue sauce for oven-baked spareribs giving them a tropical flair. No grill necessary, and the ingredients are available year-round. Perfect for a taste of summer in the winter. The tropical barbecue sauce is delicious on any type of ribs, burgers, and chicken or use as a dipping sauce.

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Baked Tropical Spareribs Recipe Photo © 2007 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 
Artichoke Recipes and Cooking Tips Wed, 15 May 2013 00:00:25 +00002013-05-15T00:00:25Z

Goodness in a thistle is what you will find within an artichoke. Learn how to prepare an artichoke for cooking, and try such tasty artichoke recipes as Artichoke Fritters, Crab and Artichoke Spaghetti Sauce, and Moroccan Stuffed Artichokes.

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Photo © 2013 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 
Chocolate Peanut Butter Combos Candy Recipe Mon, 13 May 2013 00:00:32 +00002013-05-13T00:00:32Z

Pretzels, peanut butter, and chocolate...oh my! Think of a peanut butter cup sitting on top of a pretzel and you should soon be drooling. There's something magical about the way the salt and crunch bounce off the sweet filling. The recipe is quite simple, and assembly is well worth the time. If you have kids, it's a great way to let them help while keeping them busy. These candies are quite addictive, so luckily this recipe makes a lot.

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Chocolate Peanut Butter Combos Candy Recipe Photo © 2006 Peggy Trowbridge Trowbridge, licensed to About.com, Inc.
 
Easy Chicken Pot Pie Casserole Recipe Sat, 11 May 2013 00:00:26 +00002013-05-11T00:00:26Z
Easy Chicken Pot Pie Casserole Recipe
Chicken pot pies and chicken & dumplings are good ol' American comfort foods. Combine them into a casserole, and you have a hearty family meal. This recipe is a take-off on the popular "impossible" pies that magically create their own "crust." The ingredients are layered into a casserole, without stirring, then baked. So easy, yet so yummy.

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Easy Chicken Pot Pie Casserole Recipe Photo © 2013 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 
Baked Shrimp Sausage Risotto Recipe Thu, 09 May 2013 00:00:43 +00002013-05-09T00:00:43Z

Although not traditional, this risotto is made easily in the oven. The sausage and shrimp turn this baked risotto into a flavorful one-pot meal. If you do not own a clay-pot, use a covered Dutch oven in a preheated 375 F. oven. Cheddar cheese may be substituted for the Parmesan and additional chicken broth may be substituted for the wine.

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Baked Shrimp Sausage Risotto Recipe Photo © 2010 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 
Chocolate Caramel Candy Bars Recipe Tue, 07 May 2013 00:00:55 +00002013-05-07T00:00:55Z
Chocolate Caramel Candy Bars Recipe
The combination of chocolate and caramel is a match made in heaven, and who doesn't love brownies? Put the two together and experience nirvana! It's hard to believe 5 simple ingredients can create such a party in the mouth. This recipe starts with a cake mix to save time. Have the kids do the unwrapping of the caramels but remind them you will need them all for the recipe!

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Chocolate Caramel Candy Bars Recipe Photo © 2013 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 
Spanish Rice Recipe Sun, 05 May 2013 00:00:17 +00002013-05-05T00:00:17Z

Spanish rice varies from region to region, but I think you will definitely enjoy this recipe. It is enriched with salsa, cumin, and chili powder to give that Latin flavor. This version is fairly mild, but you can easily bump up the heat by using a hot salsa and/or increasing the amount of chili powder. Please do not skip the cilantro. It mellows out quite a bit with heat, but still gives that subtle hint of flavor necessary to set it apart. This rice goes great with Taco Meatballs or Meatloaf.

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Spanish Rice Recipe Photo © 2011 Peggy Trowbridge Filippone, licensed to About.com, Inc.
 

Asparagus, Beet and Tomato Couscous Sun, 19 May 2013 17:38:38 +00002013-05-19T17:38:38Z
This asparagus, beet and tomato couscous is one of my favorite picnic salads, and one that I make as often as I can while asparagus is still in season. This ...

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Lemon-Lime Pork Tenderloin Mon, 13 May 2013 21:12:43 +00002013-05-13T21:12:43Z
Pork tenderloin makes a nice change from chicken breast. It is also quick to cook, especially if you have a grill and quicker still if you have a contact grill. ...

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Mother's Day Delights Wed, 08 May 2013 01:58:00 +00002013-05-08T01:58:00Z
For me, there are two Mother's Days: the U.K. one, known as Mothering Sunday, which is in March, where I remember my own mother, and the U.S. one, which is ...

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Fluffy Blueberry Pancakes Sat, 04 May 2013 01:51:26 +00002013-05-04T01:51:26Z
My wished-for breakfast on Mother's Day is blueberry pancakes, made with plump, fresh blueberries. While pancakes may not be the healthiest of breakfasts, using lower-fat ingredients, limiting the number of ...

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Cinco de Mayo Tue, 30 Apr 2013 00:05:02 +00002013-04-30T00:05:02Z
Cinco de Mayo gives us a great excuse to indulge in some Mexican-inspired recipes, some of which may already be a weeknight staple, such as tacos on taco night, or ...

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Pea and Mint Soup Sat, 27 Apr 2013 01:38:28 +00002013-04-27T01:38:28Z
Even though the coldest weather has passed, it doesn't mean to say we should put away the soup pot. There are some delicious soups that are perfect for milder weather, ...

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Pork and Pineapple Kebabs Wed, 24 Apr 2013 01:33:50 +00002013-04-24T01:33:50Z
Succulent pork tenderloin pairs well with fresh pineapple for this easy and delicious recipe for pork and pineapple kebabs. The good thing about pork is that although it is strictly ...

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Skinny Fish and Chips Sun, 21 Apr 2013 21:01:47 +00002013-04-21T21:01:47Z
Growing up in England, I fondly remember eating fish and chips. Generously sprinkled with malt vinegar and an unhealty dose of salt, the deep-fried, battered cod and chips was as ...

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Spotting High-Fat Foods on Menus Wed, 17 Apr 2013 23:19:05 +00002013-04-17T23:19:05Z

It's a little easier to spot high-fat foods on menus these days. After all, many restaurants now publish calorie counts, though not terribly accurately, as researchers from Tufts University have noted. More comprehensive calorie count requirements, covering a wider range of restaurants, still seem a long way off. Yet eating out can be the undoing of many a diet. Without adequate labeling plus overly large portion sizes, it's easy to overeat at restaurants. You can help yourself a little by becoming acquainted with some of the descriptions that indicate a food is high in fat. Some are obvious; others may be less so. So here's a guide to spotting some typically high-fat foods in restaurants.

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Road Trip Thu, 11 Apr 2013 21:00:41 +00002013-04-11T21:00:41Z
The holiday season aside, nothing undoes a diet more than a vacation. This may be due to the feeling that a vacation should also mean a vacation from your diet; ...

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