Sommeliers in the vineyard: At night they pour your wine,
Sommeliers in the vineyard: At night they pour your wine, and by day they make it (San Francisco Chronicle)
That restaurant staffer who hands you the wine list may know even more about wine than you think. In what appears to be a burgeoning trend, several Bay Area sommeliers don’t just recommend wine to diners; in off-hours, they’re vintners, too. Convinced that…
