 | Cave des Producteurs de Vouvray | A co-operative of producers established in 1953 in the appellation Vouvray. They cultivate a unique grape variety called chenin and produce range of white wines: dry, medium-dry and sweet, as well as sparkling wines. |
 | Charles Joguet | Located in the Loire valley, this vineyard, entirely planted in Cabernet franc, dates back to 1830. |
 | Chateau de la Roche | Touraine wine producer. Introduces vines, cellar and wines. Azay-le-Rideau. |
 | Chateau Moncontour | One of the most prestigious vineyards of Vouvray, producing sparkling and still wines. |
 | Couly-Dutheil | Established some 75 years ago by Baptiste Dutheil, this estate has become one of the great names for Chinon. |
 | Domaine de Guerande | Located in the Nantes area. Presents vineyard and wines. Muscadet de Sèvre et Maine. |
 | Domaine de la Chezatte | A family business located close to Sancerre. |
 | Domaine de la Rochette | Located in the Touraine appellation, produces Cabernet, Gamay, Sauvignon and Pinot Noir. |
 | Domaine du Closel | Family-run vineyard produces dry white wines from the Savennières region, and red wines from the Anjou region, in the Loire Valley. |
 | Domaine Gratien et Meyer | Visit the cellar of this estate located on the Loire river. Known for Brut de Saumur sparkling wine made mainly from the Chenin Blanc grape. |
 | Domaine Henri Bourgeois | Produces Sancerre and Pouilly Fumé in the Loire Valley. Contains descriptions of wines, food-pairing suggestions, and online ordering. |
 | Domaine Henry Pelle | Produces Menetou-Salon and Sancerre. Sections on history, vineyard and wines. |
 | Domaine Huet l'Echansonne | Produces Vouvray using biodynamics, in dry, semi-sweet, sweet, and sparkling styles. Contains product descriptions, vineyard and winemaking information, and reviews. |
 | Domaine Vigneau-Chevreau | Biodynamic producer of Vouvray. Includes history of the domaine and region, maps, a panoramic vineyard view, and information about its wines. [Flash required] |
 | Fournier Père et Fils S.A. | Paul Fournier and his sons Claude and Jacques continue to run their vineyards in Sancerre with a strict respect for traditional vinification methods. |
 | G.A.E.C. Charmensat | Produces red, white, and rosé wines in Boudes in the Côtes d'Auvergne region. Contains product descriptions, a company profile, and some pictures of the property. |
 | Guilbaud Frères | One of the leading producers of Muscadet in the Loire Valley. |
 | Haut Poitou Sauvignon | Located in Neuville-de-Poitou, Cave du Haut-Poitou makes Haut Poitou wines for sixty years near Poitiers, the Futuroscope. Grape variety : Sauvignon, Cabernet, Pinot Noir, Gamay and Chardonnay |
 | Les Vignerons de la Noelle | Located in the Loire Valley, this is an association of wine growers from the Nantes and Anjou areas. Presenting a selection of dry, sparkling and sweet wines. |
 | Pascal Jolivet | Producer of Sancerre and Pouilly Fume. Both English and French content. |
 | Saget La Perriere | Saget WInes : THREE CENTURIES OF EXPERIENCE
In 1790, the Saget family embarks upon a long history dedicated to vines and wine, firmly placing Saget among just a handful of estates that can enjoy their third successive century of continued activity. |
 | Vincent Grall | Small estate on the slopes of Sancerre. This winemaker presents himself, his vineyard and his wines. |