| André Lurton | A dedicated winemaker who has been searching for the best soils and micro-climates in Bordeaux for over fifty years, and a name recognized around the world. |
| Chateau Carbonnieux | One of the leading Graves chateaux that justified the creation of the prestigious Pessac-Laognan appellation. |
| Chateau Carignan | Built in 1452 on the site of a Roman villa and a 13th century domain. |
| Chateau Carsin | Detailed description of a winery in the traditional heartland of Bordeaux, which has been totally renovated by its Finnish owners. |
| Chateau de Fargues | Sauternes producer owned by the Lur Saluces family. Contains vintage notes, an estate description, history, news, and an overview of the operation. |
| Chateau de France | Covers 32 hectares of vineyard on one of the highest slopes on the Laognan terrace. |
| Chateau de La Grave | Produces AOC Cotes de Bourg and operates a Bed and Breakfast. Includes descriptions of the wines and vineyard, along with online ordering and reservations. |
| Chateau de Malle | In the heartland of one of the oldest vineyards of France, forty kilometers south-east of Bordeaux, an extended estate firmly anchored in the Sauternes soil. |
| Chateau du Seuil | Located southeast of Bordeaux in the centre of the Graves appelation. Produces two labels: Chateau du Seuil and Domaine du Seuil. |
| Chateau Filhot | Sauternes second growth. Includes information about the product, vineyard, history, company, and region. |
| Chateau Haut-Brion | A premier grand cru classe in the Graves district with a history going back to the 16th century. Main site of Domaine Clarence Dillon, which lists the labels of this operation. |
| Chateau Haux | Situated in Premieres Cotes de Bordeaux southeast of Bordeaux. Produces: Chateau de Haux Rouge, Chateau de Haux Blanc, and Chateau de Haux Clairet. |
| Chateau La Pierriere | Producer in the Cotes de Castillon. Contains information about the region and the vineyard, including pictures. |
| Chateau Morlan-Tuilière | Located at Saint Pierre de Bat, in the Entre Deux Mers region. |
| Chateau Pont de Brion | Produces white, red and sweet wines in the Graves appellation. Contains product information, an estate history, and a list of events. |
| Chateau Segonzac | Vineyard created in 1887 by Jean Dupuy, France's Agricultural Minister from 1889 to 1902. Produces Premières Côtes-de-Blaye. Contains descriptions of the wines and vineyard, along with published reviews. |
| Chateau Tayac | Situated in the Côtes de Bourg region, this family-run estate offers a history, staff profiles, a vineyard description, and an order form. |
| Chateau Vieux Mouleyre | Small Fronsac estate owned by Anna and Jacques Favier. Includes product details, information about the estate, and a description of the region. |
| Château Villars - AOC Fronsac | Thierry Gaudrie, viticulteur à Fronsac, présente des vins fins, de qualité issus d’une grand terroir. Château Villars, Château Moulin Haut Villars et Château Malvat, trois grands vins de Bordeaux. Membre de l’Expression de Fronsac et du Cercle Rive Droite |
| Cru Barréjats | Sauternes producer from Barsac. Describes the vineyards, the noble rot, the winemaking, and the vintages. Interactive section on aroma. |
| Domaine Janoueix | Operating a number of estates in Bordeaux, among them Chateau Le Castelot, a Saint Émilion Grand Cru and Chateau La Croix, in Pomerol. |
| Vignobles Pion | Produces white, rose, and red wines from the Cadillac, Premières Côtes de Bordeaux, and Bordeaux appellations. Contains product descriptions and a company profile. |