Oxford Town Wine: So, what’s on your mind? As the

November 15, 2007 Vino

Oxford Town Wine: So, what’s on your mind?
As the days grow shorter and cooler, opines writer John Juergens, we can turn our focus inward. It is a great opportunity to spend some time reflecting on life, either alone or with friends. And what better way to facilitate your ruminations than with a nice “meditative” wine?

India plans to set up wine, meat board in Jan
WSET Level 2 Intermediate Certificate in Wines Mar-Jul 2005, LondonSpirits & other Alcoholic Beverages Tutored by Rebecca Lamont, WSET Accredited Tutor The course cost covers WSET examination fees, WSET course materials, WSET accredited tuition, use of Berrys’ equipment and Berrys’ tasting samples.

Episode 220: 'It's Meant to Be a Good Time, Guys': Elizabeth Banks Is Over Wine Snobbery

We spoke with Banks and Archer Roose CEO Marian Leitner-Waldman about being women in wine, industry woes, and which wines they (probably) drink in the Hunger Games. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts,...
Episode 219: Want to Eat and Drink Like a President? We're Not So Sure

On the Wine Enthusiast Podcast, we chat with Bennett Rea, creator of Cookin' with Congress, about the Founding Fathers' drinking habits, their weirdest recipes, and how food brings us together. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review...
Episode 218: I Transitioned at the Peak of My Wine Career—and Wine Tastes Different Now

We're joined by Tyler Balliet, a wine pro who has spent 20 years changing the way Millennials and Gen Z experience wine. (Remember Rosé Mansion? Yeah, she started that.) She's also one of the few out trans women in the wine industry. We chatted with Tyler about how her transition–and hormone replacement therapy, specifically–has changed the way she experiences wine,...
Episode 217: Australia's Most Coveted Wine Has No Website, Tasting Room, or Marketing

On this episode of the Wine Enthusiast Podcast, we chat with WE Australia reviewer Christina Pickard on the myth and magic surrounding Wendouree. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify, or wherever...
Episode 216: If ACOTAR Taught Us Anything, It's 'Don't Drink the Faerie Wine'

On this episode of the Wine Enthusiast Podcast, we chatted with Spirits Podcast co-hosts Amanda McLoughlin and Julia Schifini about all things Faerie wine. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify, or...
Episode 215: Moscato d'Asti Is the Moment

Consorzio dell'Asti DOCG director Giacomo Pondini lets us in on why Moscato d'Asti is so much more than a "sweet wine." Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at podcast@wineenthusiast.com. Remember to rate and review us on Apple Podcasts, Spotify, or wherever you listen...